O'Farrells traditional butcher, opened this week in the village

O’Farrell’s, traditional family butchers, have been providing premium quality meat for the last eight years in Willesden, London. This week, the family butcher opened in the old Ricketts shop at the top of the High Street.
Owned and run by local Dennis O’Farrell, who has lived in the village for around 8 years, they specialise in fresh UK sourced meat.
‘We are committed to supplying quality, locally sourced welfare friendly lamb, beef and pork and specialize in selected cuts of beef naturally reared and bred. All the meat is well-hung and traditionally prepared’.